Wednesday, June 14, 2006

Free vegan gourmet recipes from the Blossoming Lotus restaurant on Kaua'i (they also have a cafe' in Portland). Recipes range from Glorious Gingerbread Pancakes to Pure and Simple Millet Squash Casserole, to I Love Kali Ma's Kava Brownies and more. Animal Voices radio show has an archived podcast of their interview with Lotus co-founder Gabriel Zingaro, speaking about the Lotus community, animal rights, social justice, redefining profit and the idea of taking "well days". Then Bo Rinaldi, co-author (with Mark Reinfeld) of the restaurant's cookbook, "Vegan Fusion", speaks on opening the cafe' in Portland and the path to healing through veganism and nonviolence.

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